1 3/4 cups of your favorite liquor (Irish Whiskey brand, brandy, rum, bourbon, scotch) - Grandmom used Baileys and only 1 cup.
14 ounces sweetened condensed milk (not evaporated)
1 cup or 1/2 pint of whipping or light cream
4 eggs
2 tbsp chocolate flavored syrup
2 tsp instant coffee
1 tsp vanilla extract
1/2 tsp almond extract
Directions
In blender mix all ingredients and blend until smooth
Serve over ice
Store for 1 month in fridge
Makes about 5 cups